Eco Friendly Supplies Blog

Small Business

  • How to Reduce Employee Turnover in Your Restaurant

    The restaurant business is known for employees coming and going in a snap. This means you'll spend more time training and hiring. Here's a simple guide to reducing employee turnover in your restaurant. View Post
  • The Benefits of Holding a Soft Opening for Your Restaurant

    Restaurants are an ever-growing industry. Because food-service is a consumer-based industry, feedback is one of your most important tools for improvement. When starting your restaurant, you can hold a soft opening to generate feedback and prepare for your grand opening. View Post
  • All About End-of-the-Year Bonuses

    It's customary for restaurants and other businesses to give something special to their employees at the end of the year. Usually, that's a cash bonus, but sometimes it's a gift or token of your appreciation. Here are a few different kinds of bonuses. Keep reading to figure out what's best for your budget. View Post
  • 5 Reasons Your Restaurant Needs a Website

    Restaurants have gone through a whirlwind this past year and one thing that's taught all of us is that every restaurant needs a website. Even if you don't have in-house delivery, your website will still bring in a lot of traffic. If you're on the fence about getting a website for your restaurant, here are 5 reasons your restaurant needs a website.

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  • Farm-Raised vs. Wild-Caught Fish: What's the Difference?

    Fish are a great source of protein, Omega-3 fatty acid, and a lot of other important nutrients. The growing demand for fresh fish has created a need for aquaculture or fish farms. While wild-caught fish is still a major source of fresh fish, farm-raised fish comprise more than 50% of all fish produced for human consumption. What's the difference between farm-raised and wild-caught fish? Keep reading to find out! View Post
  • Top Ten Things You Need in Your Restaurant

    Opening a restaurant can be incredibly stressful and incredibly fulfilling. There are a lot of moving parts in this process. It's easy to forget the little things, so we compiled a list for you! Here are the top ten things you need in your restaurant. View Post